Queensland’s largest wholesale fresh produce marketplace will get a new $10 million roof to better protect more than 600,000 tonnes of fruit and veg.

Organic winemaker, Angove Family Winemakers, has begun exporting wine to China in a move that could add more than $3 million to the company's sales a year.

Packaged dairy dessert choices - mousses, puddings and whips - have proliferated in recent years, but traditional custard still leads the pack according to the latest data.

A recent spate of big contract wins in China, and the new Free Trade Agreement, auger well for the local dairy industry, but experts warn that caution is needed.

It is an exciting time for suppliers of process and packaging solutions to the dairy sector. Suppliers, though, need to be prepared for a challenge, writes Phillip Biggs.

Bulla’s Nick Hickford recently attended the International Ice Cream Consortium in China to explore innovation in the frozen category. Here's what he discovered.

Metalprint’s Cheerpack pouch is well established in the chilled yoghurt category, but there’s an opportunity to be tapped in frozen dairy.

New Zealand's dairy companies are back in the world food safety spotlight following an eco-terrorism threat to poison infant formula.

Aldi is playing down claims that Melbourne customers have found objects like fingernails, maggots, and even a starfish leg in its products.

Home delivery food service, My Food Bag, has appointed Kevin Roberts, executive chairman of Saatchi & Saatchi Worldwide, as its chairman.

Is your company making one of these four shopper marketing mistakes when promoting products in the supermarket?

The release of the Intergenerational Report reinforces the need to boost growth, jobs and living standards, according to the AFGC.

The director of food importer, ISS Import Trading, has received a suspended prison sentence for knowingly importing prohibited meat.

Smart mapping company Esri Australia has developed an app that clearly visualises on a world map where Australia is sourcing food.

Tassie salmon producer Tassal has pointed to its sustainability and country of origin credentials as it fends off criticism over its farming operations.

KFC outlets in the UK are trialling edible coffee cups called 'Scoff-ee cups' which are cookie-lined wafer cups laced with mood-enhancing scents.