A collaboration between O-I Glass, the Australian Beverage Council, brand agency Voice, and Monash University has created a new glass beverage packaging solution. Emma & Tom will use the bottle for a new premium juice range aimed at the export market. Read more
A trio of University of Sydney graduate students has found a way to produce biodegradable packaging from crustacean skeletons.
Australian organic winemaker Fourth Wave has partnered with Denomination for its latest range of lighter-style wines, Tread Softly.
The Australian food and agribusiness industry could capture an extra $55 billion by shifting its mindset around protein, Food Innovation Australia Ltd (FIAL) says.
The Victorian Government will establish a $250 million Business Growth Fund for small and medium enterprises, but is yet to provide details as to how the fund will work.
A new food safety app created by Australian tech company Virtual Manager is digitising food safety protocols, from fridge and room temperature monitoring, to activity tracking for kitchens to staff, and changing the way food outlets are managed.
The challenge of growing one of the world’s ‘super fruits’ is reaping rewards for Australia’s only commercial grower. Henry Bartosiewicz grows the ‘blueberries of the future’.
Australians are embracing healthier habits than in decades past, but chronic busyness is trumping good intentions in the kitchen, and driving new opportunities in healthy convenience.
Every year, in collaboration with market research firm IBISWorld, we gather together all of the latest company data to reveal Australia's heaviest hitters in food and beverage. Here are some of the highlights.
Kaeser Compressors' new Sigma Air Manager 4.0 technology joins the Internet of Things trend as a master control system for air production and treatment components.
An Australian startup company has launched a natural food preservative range that claims to boost the shelf-life of dairy, bakery and both fresh and cooked meat products.
Coca-Cola Australia has launched its first energy drink under the Coca-Cola brand. Coca-Cola Energy contains caffeine and guarana while still tasting like Coke. It will start appearing in shops later this month.
The Made Simple range from New Zealand company Tasti are now in Australia. The range are made with four key ingredients - dates, coconut, cocoa powder and nuts (or peanut butter).
From 2020, Coca-Cola will use 16,000 tonnes less of virgin plastic in Australia as it doubles its use of recycled plastic bottles in the Australian market.
Packaging is at a sustainability “tipping point”, with strong growth reported around the world for companies using ethical packaging.
A water brand created by US actor, rapper and entrepreneur Jaden Smith has launched into Australia with packaging designed to ease plastic bottle pollution in the ocean.
Brewing luminary Chuck Hahn has taken Kosciuszko Brewing Company back to tins with a couple of innovations planned for the canning line.
The new highly specified 4500sqm OjiFS packaging plant in Mildura is open, with the company now offering its innovative wax-free PowerPly cartons to the local market.
Amcor and Bemis have closed their $A9.2bn merger deal following final regulatory approvals being received.
Visy boss Anthony Pratt is Australia's richest person for the third consecutive year, beating mining magnate Gina Rinehart on the Australian Financial Review's roundup of the country's 200 wealthiest people.