Underage drinking and alcohol misuse is continuing a dramatic decline according to official Australian government data.

Clare Valley family winery Taylors plans to host a world-first pop-up that focuses on the importance of temperature.

The Australian Food and Grocery Council and AT Kearney have opened nominations for this year's Factory of the Year competition which assesses factory performance.

The Quinn family who rescued Darrell Lea from voluntary administration six years ago has sold most of the company to a private equity firm for $200 million.

South Australian Golden North has voluntarily recalled nine of its products following complaints from a customer that their ice cream contained small fragments of metal.

Food rescue organisation OzHarvest is encouraging Australians to turn their summer barbecue into a good cause.

The Violet Crumble is changing hands with Nestlé Australia selling the iconic brand to Adelaide-based confectioner Robern Menz.

Meat and Livestock Australia (MLA) has raised eyebrows again with its annual lamb ad, released as part of its Australia Day campaign.

Hemp Foods Australia has listed on the ASX following a change in legislation and two decades of hard work by founder and hemp pioneer Paul Benhaim.

Fast food company Domino's now offers the option of pizzas with vegan cheese.

Thomas Foods International is counting the costs after a massive fire ripped through its Murray Bridge abattoir near Adelaide.

The federal government has drafted a national alcohol strategy for the next eight years which proposes a "minimum floor price".

Organic and Raw Trading Company has received a new safety certification for its kombucha production facility in South Australia.

Wine businesses exporting to China, Hong Kong, Macau and the US can now apply for up to $25,000 in government funding.

Snapchat has expressed its disappointment that alcohol giant Diageo has chosen to suspend all its advertising on the platform.