News

Almond Breeze is hosting a nationwide “latte art” competition in celebration of the growth of the almond milk category, which has overtaken soy in dollar retail sales.

Ben & Jerry's has banned the sale of two same flavour scoops until same-sex marriage is legal in Australia.

The liquor industry event co-locating with Fine Food Australia in September will tackle consumer demand for premium beverages.

Raw milk, hemp chocolate and superfood lattes: these are just some of the exhibits at the Fantastic Food+Drink and Naturally Good Expo which kicks off in just over a week in Sydney.

Buyers from some of China's largest retailers visited the Aussie pavilion at SIAL China in Shanghai last week, according to organisers.

A pasta product developed in Australia by San Remo has won a silver for innovation at the SIAL China food trade show which was held in Shanghai last week.

Meat and Livestock Australia's planned $150 million rollout of dual x-ray technology has been scaled back following resistance from the industry.

Donut King has seen recent success with a gamification app which helps drive consumers to stores.

David Jones has joined with Byron Bay Cookie Company to fund an indigenous literacy program through a bespoke charity cookie.

Poultry company Ingham’s will expand its Western Australian operations over three years as part of a $70m plan to double production.

Gruppo Campari's Wild Turkey celebrated World Whiskey Day last week with special Russell’s Reserve bourbon tastings and craft workshops.

South Australian cheese company Beston has taken out an award for the Best Cheddar in Australia at the 2017 DIAA Awards.

Australia’s small and independent brewers have voted in favour of removing large brewers from the membership of their trade body.

Nestle has launched a certified organic, fairtrade instant coffee range as part of its efforts towards more sustainable production.

The largest ever contingent of Australian food and beverage companies will be exhibiting at SIAL China in Shanghai this week.