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Brand engagement agency, Asembl, has delivered another partnership for Australians to enjoy iconic products in new formats, bringing together Menz and Krüger Asia-Pacific to launch Violet Crumble flavoured toppings. Read more
Bulla Murray Street ice cream has launched the Chocolate Queen Kirsten Tibballs' dessert inspired range of ice cream sticks, just in time for summer.
Get ready to sparkle with Brown Brothers Limited Edition Prosecco and Limited Edition Prosecco Rosé, as Australia’s leading Prosecco producer adds a touch of glamour to this year’s celebratory season.
Wild Turkey has released its Kentucky Straight Bourbon as an RTD: Kentucky Straight Original and Zero Sugar Cola, aimed at consumers looking for a high-quality, low-calorie bourbon premix.
Hunt and Brew has revealed its latest addition: Ethiopia Cold Brew Black Coffee, made dairy-free, with no added sugar, with beans sourced from the Yirgacheffe region.
Australian Vintage has released Tempus One, a collection of sparkling Prosecco-based wine spritzers available in three flavours: Watermelon, Berry and Passionfruit.
Hendrick’s Gin has launched the latest addition to its Cabinet of Curiosities range: Flora Adora, a concoction infused with juniper, coriander and sweet floral characteristics.
SPC has entered the frozen snacks category, launching its Street Eats Mexican Style Chicken Chipotle Quesadillas and Mexican Style Beans & Cheese Quesadillas.
Whittaker's Chocolate has released an R&R inspired range exclusively into Coles featuring five new chocolate blocks: Revive, Refresh, Reflect, Relax and Restore.
Gage Roads Brew Co has announced the latest release in its in its “You Vote, We Brew” series: Spring Suit Pomegranate and Guava Sour, brewed in a traditional Gose style.
Gonzo Vino has launched its latest range of cask wines, named cardboardeaux, with three variations: Boomer Juice, Splishy Splashy and Get a Grip.
Green’s has partnered with Bega Group’s Zooper Dooper brand to deliver three Zooper Dooper inspired treats, including Fairy Floss Cupcakes, Cola Cake Bites, and Raspberry Mousse.
Family-owned Melbourne bakery Charlie's Fine Food Co. has launched its new range of Mini Rice Crisps, available in Milk Chocolate and Dark Chocolate.
Duxton Vineyards has introduced its new sparkling wine brand, Solara, offering Australian Prosecco and Chardonnay Pinot Noir, and primarily targeting millennials and eco-conscious consumers.
Glenfiddich has released Grand Yozakura, the very first Single Malt Scotch Whisky to be finished in Okinawa’s rare ex-Awamori cask, the latest release in Glenfiddich’s Grand Series.
Sports nutrition brand BSc have released two new ready to drink products: BSc Energy and BSc Sparkling Protein Water, with seven flavours available.
WeightWatchers has launched its Meals to Support Immunity range featuring Wellmune, a natural fibre scientifically proven to improve immune health.