Lion has launched another beer under its The Legendary Brewing Co. brand Iron Jack.

CSR Sugar will roll out a new range of natural buttercream icing mixes in August.

Adelaide Hills Distillery has launched a pink craft gin using native Australian and European ingredients.

A chardonnay crafted in aged Scotch whisky barrels has been launched by winemaker Pernod Ricard under the Jacob’s Creek name.

PepsiCo has launched a new Doritos flavour to promote the new Jurassic World Fallen Kingdom movie.

Wine company Vinomofo has produced a limited edition shiraz which helps those struggling with homelessness.

McCain Foods has combined two Sara Lee classics into one dessert with the title 'Brownie & Cheesecake'.

Nestlé has re-launched its Nescafé Gold range with new packaging and a more 'premium' focus.

Health drink company Shine+ has expanded into Caltex Star Marts with a new 400ml chilled range.

Kellogg has launched a range of breakfast pouches containing a blend of oats, protein and fibre.

McCain Foods has added a new range of chips to the frozen potato category.

Kez’s Kitchen has launched The Free & Naked Choc Orange Bar, a new FODMAP-friendly snack bar that's being sold in Woolworths.

A new variety of Southern Comfort whiskey called Black has hit the market.

Nestlé is capitalising on the trend towards flexitarian and meat-free eating with the launch of a new range of Maggi ready-to-cook sauces.

Indian food brand Patak's has added a range of portion-sized Paste Pots to its product line-up to improve convenience and reduce food waste.

Bounce’s new Almond Protein Ball is designed for the cooler weather, offering an energy-packed health snack, according to the company.