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Lark Distilling Co. has released its 2025 Christmas Cask, a tradition now in its seventh year combining Tasmanian artistry and local culinary creativity for a festive finish to the year. Read more
New South Wales winery, Cupitt’s Estate, has released a range featuring six distinctive new signature varietals – Vermentino, Arneis, Fiano, Montepulciano, Sangiovese, and Nebbiolo.
Suntory Oceania has unveiled a limited-edition flavour of its sport drink range Maximus, ready to energise the summer – Pineapple Punch.
Wild Turkey Distilling Company has released the final instalment in its Master’s Keep collection: Master’s Keep Beacon – and Australia is the first market to welcome it.
Tasmanian winery, Tamar Ridge, has dropped three new rare expressions of Tasmanian Pinot Noir, aiming to balance tradition and exploration for consumers who seek out fine wines that stand apart.
Menz Confectionery has launched a new tropical flavour of one of South Australia’s most iconic brands, FruChocs, bringing FruChocs White Choc Pineapple to supermarket shelves.
A new beverage has hit Australian shelves, ready to help consumers feel good from the inside out. Cute Drinks is described as a science-backed, non-alcoholic margarita formulated to support skin health and gut balance.
Australian chocolatier, Koko Black, is bringing back its Mooncake Collection for 2025’s Mid-Autumn Festival – a treat which was well received last year, inspired by the beauty of the full moon and the spirit of togetherness.
A new RTD brand has launched into the scene, ready to take over Spring with a fizz-free vodka-infused alternative to heavy, sugary, or overly carbonated drinks – Leuca.
Leading Moscato producer, Brown Brothers, has launched its latest limited-edition fruity flavour, Moscato Lush Lychee, following in the footsteps of its other dessert-inspired releases – including Strawberries & Cream and Mango Swirl.
PepsiCo Australia has launched innovative new formats of its popular snacking portfolio, bringing Smith’s Crackers and Mini Canisters to consumers calling for value, quality and convenience.
Elixinol Wellness (EXL) brand, Healthy Chef, says its new functional beverage range, Protein Water, is a strategic move to enter one of the fastest growing categories in the nutrition market.
Tapping into the viral US flavour trend for ranch style dips, Black Swan has released two seasonal editions - Creamy Ranch Dip and Buffalo Ranch Dip (with Frank’s RedHot Sauce).
Canadian Club (CC) says the release of its new SKU, Lemon Crush, builds on the success of the brand in the dark ready-to-drink (RTD) category and blurs the lines between light and dark RTDs.
The Red Bull Summer Edition range is a seasonal addition to the brands regular portfolio and available for a limited time. This year, Red Bull’s Summer Edition is White Peach, with a hint of citrus and floral notes.
Inspired by iconic destinations from around the globe, Kettle Ridge Cut chips are bringing the holiday experience directly to you, no passport required.
A new premium vodka has launched in the Australian market. Savage Rabbit was founded by Australians and produced in the Tatra Mountains of Slovakia.