Bega Group icy pole brand, Zooper Dooper, has released a full collection of six new flavours, sourced from the fans – the Summer Carnival range. Read more
Building on the launch of Johnnie Walker Black Ruby, Diageo has released a ready-to-drink (RTD), Johnnie Walker Black Ruby Blackberry & Soda.
Melbourne-based wine specialists, Joval Wines, have launched a premium, non-alcoholic Prosecco as the low-no trend continues to sweep Australia – Zero Hour.
Hampers With Bite has partnered with beverage companies Co-Conspirators, Heaps Normal, and Moon Dog Craft Brewery in time for Father’s Day, crafting a range of specially curated gifting hampers for shoppers.
New South Wales winery, Cupitt’s Estate, has released a range featuring six distinctive new signature varietals – Vermentino, Arneis, Fiano, Montepulciano, Sangiovese, and Nebbiolo.
Suntory Oceania has unveiled a limited-edition flavour of its sport drink range Maximus, ready to energise the summer – Pineapple Punch.
Wild Turkey Distilling Company has released the final instalment in its Master’s Keep collection: Master’s Keep Beacon – and Australia is the first market to welcome it.
Tasmanian winery, Tamar Ridge, has dropped three new rare expressions of Tasmanian Pinot Noir, aiming to balance tradition and exploration for consumers who seek out fine wines that stand apart.
Menz Confectionery has launched a new tropical flavour of one of South Australia’s most iconic brands, FruChocs, bringing FruChocs White Choc Pineapple to supermarket shelves.
A new beverage has hit Australian shelves, ready to help consumers feel good from the inside out. Cute Drinks is described as a science-backed, non-alcoholic margarita formulated to support skin health and gut balance.
Australian chocolatier, Koko Black, is bringing back its Mooncake Collection for 2025’s Mid-Autumn Festival – a treat which was well received last year, inspired by the beauty of the full moon and the spirit of togetherness.
A new RTD brand has launched into the scene, ready to take over Spring with a fizz-free vodka-infused alternative to heavy, sugary, or overly carbonated drinks – Leuca.
Leading Moscato producer, Brown Brothers, has launched its latest limited-edition fruity flavour, Moscato Lush Lychee, following in the footsteps of its other dessert-inspired releases – including Strawberries & Cream and Mango Swirl.
PepsiCo Australia has launched innovative new formats of its popular snacking portfolio, bringing Smith’s Crackers and Mini Canisters to consumers calling for value, quality and convenience.
Elixinol Wellness (EXL) brand, Healthy Chef, says its new functional beverage range, Protein Water, is a strategic move to enter one of the fastest growing categories in the nutrition market.
Tapping into the viral US flavour trend for ranch style dips, Black Swan has released two seasonal editions - Creamy Ranch Dip and Buffalo Ranch Dip (with Frank’s RedHot Sauce).
Canadian Club (CC) says the release of its new SKU, Lemon Crush, builds on the success of the brand in the dark ready-to-drink (RTD) category and blurs the lines between light and dark RTDs.