Better-for-you drinks brand, Remedy Drinks, has released its latest innovation with 100 per cent natural ingredients – Remedy Ginger Beer.

Bega has just added a unique new product to its Peanut Butter lineup – Whipped Peanut Butter – ready to be spread with a light, mousse-like texture.

Suntory Oceania has launched a new subrange of its V Energy brand, V Riise, a slow-release energy drink that will be available across Australia and New Zealand in flavours blackcurrant and mandarin.

Suntory Boss Coffee is bringing back its fan favourite Iced Mocha with a new and improved recipe, blending flash brewed coffee and rich chocolate flavour.

Marnong Estate winery has released its latest range of premium reds, including a 2024 Sangiovese, Montepulciano and Pinot Noir in addition to a 2023 Shiraz from the Single Vineyard range, as well as a 2024 Pinot Noir from the Estate range.

The team at Lark Distilling Co. has launched a new luxury blended whisky, which aims to champion the dynamic ingredients and creative spirit of Tasmania – Kurio Crimson Jam.

A crispy new brand has been introduced into supermarket snack aisles, with the launch of El Rústico premium deli-style potato chips in flavours Original, Salt & Vinegar, and Chilli & Lime.

Oak has collaborated with Nestlé chocolate brand, Rolo, to create an indulgent new fudge and caramel flavoured milk.

Old Kempton Distillery, brand design agency, Denomination, and Chinese investment group, Jinding, have collaborated to create a luxury whisky inspired by the Tasmanian landscape – Cape Hauy.

Woolworths Bakery has dropped a twist on an Australian classic, limited-edition finger bun inspired Filled Buns with extra icing and flavour.

Better-for-you soft drink brand, bobby, has teamed up with founders of the Happy Hour podcast, Lucy Jackson and Nikki Westcott, to launch a limited-edition Strawberries & Cream flavour.

Australia’s oldest family-run distillery, St Agnes Distillery, is celebrating its 100th distilling season with the release of the St Agnes XO: Ultimate Collection, including the XXO 50 Year Old Exceptional Reserve, the oldest bottled spirit ever produced in Australia.

Dairy Farmers has hopped on the growing functional food bandwagon, with the release of its new range of Protein Smoothies + Prebiotics, packed with 30g of dairy protein and prebiotics for gut health.

JDE Peet’s-owned coffee brand, Moccona, is making a splash in the market, with the introduction of its new Liquid Espresso Coffee Sachets in Medium Roast, Dark Roast and Caramel.

Australian-owned bubble tea brand, bubbleme, has introduced a new frozen treat into the ice-cream aisle, with the release of its bite-sized sorbet spheres, bubbleme Sorbet Balls.

Sullivans Cove Distillery has released a landmark single cask whisky, combining the flavours of two different casks – 24 Year Old American Oak Apera Finish, Single Cask Nº HH0005.