Haigh’s Chocolates new 2025 Father’s Day collection is inspired by adventures with Dad and features bold and smoky flavours that transport you to the great outdoors. Read more
McCain Foods Australia has launched a frozen woodfired sourdough pizza range.
Dairy manufacturer Ballantyne has launched an artisan rolled butter in crafted wrapping.
Health food company CocoEarth has launched a premium coconut oil product in liquid form.
Food company Select Harvests has launched a new range of oats through its Sunsol cereal brand.
Conga Foods' olive oil brand Moro has seen a revamp with new flavour infusions of chilli, garlic, pesto and balsamic.
Arkadia Beverages has released a beverage mix which includes turmeric, spices and organic panela sugar.
Carlsberg Research Laboratory has re-brewed the world’s first quality lager with original pure yeast developed at the Carlsberg Lab.
The company behind Cobs Popcorn has released a new range of potato chips.
PepsiCo has added a new vanilla flavour to its Pepsi Max beverage range.
Nestlé Professional Beverage Solutions has created a range of ice blends for making '15-second smoothies'.
Nestle launched a range of Kit Kats with a romantic twist in time for Valentine's Day.
Nestle has released two new Nespresso varieties for food service following success with flavoured coffees in the in-home market.
Oporto has launched a Chilli Popcorn product which it reports is seasoned with the flavours of Oporto’s original chilli sauce.
Bulla Dairy Foods has added a Custard Tart flavour to its ice cream range.
Kellogg has reduced the sugar content of its LCMs Oaty Bubble Bars following consumer testing of a healthier version.
Arnott's and Gelato Messina have teamed up to create a new gelato-inspired flavour range.