New alcoholic brand Tanica to join the growing blended botanical spirits category. It uses a neutral blended spirit with native and natural Australian ingredients and joins the lower strength alcohol market.

Bundaberg Distilling Company and Bundaberg Ginger Beer have come together to put an alcoholic kick into the classic Ginger Beer, creating Bundaberg Alcoholic Ginger Beer.

Iconic ice cream brands Peters and Gelato Messina have partnered up to redefine a classic Australian treat into ice cream form, the Messina Lamington Gelato Bar.

Naked Life, famous for its sugar-free sodas and iced teas has just unveiled a new RTD range of non-alcoholic canned cocktails and amber spirit inspired mixed drinks.

Using traditional flash brew technology and Japanese craftmanship, Suntory Boss has launched an Iced Double Espresso.

Danish based cider company Somersby is joining the booming hard seltzer category with the launch of its Mango & Passionfruit and Lime flavoured hard seltzers.

New Zealand snack bar company Tasti has launched its first soft apple-based Fruit Bar, as the company continues to expand its footprint in the snacks category.

Known for its Polish Rye Vodka, Belvedere is launching an innovative and multi-layered botanical infusions flavour range, the ‘Organic Infusions’ Organic Vodka Soda.

Manufactured by Mark Anthony Group, leading hard seltzer brand White Claw is expanding its product range with the launch of its refreshing Watermelon flavour.

Gourmet cracker company Olina’s Bakehouse latest release are Seeded Snackers, a bite-sized whole seed snack. Made with 81 per cent whole seeds, they have a 5 Star Health Rating.

Crafted in the chocolate capital of the world Belgium, Bega has launched its new Leo Coco spread exclusively in Coles. In three flavours, the range is named after the Belgian lion, Leo Belgicus.

Gin distillery Four Pillars has released its first ready-to-drink (RTD) product, the Rare Dry Gin & Tonic. Distiller and co-founder Cam Mackenzie said it was a clean, spicy, and, citrus offering.

Following its expansion to over 170 stores across Australia, Thai plant-based food manufacturer Pam Pam Buns has released its new range of curry pouches and ready meals.

In a world first, tequila brand Jose Cuervo is bringing convenience to the table with the launch of its ready-to-drink Sparkling Margarita. The drink features Jose Cuervo, zesty natural lime, and triple sec.

Inspired with flavours from Mexico, Australian-owned Honeysuckle distillery has launched its fruity Paloma Spritz. Brewed with agave spirit, fresh grapefruit, lime and soda has a refreshing flavour profile.

New Zealand snack bar company Tasti is expanding its range of products in Australia with the launch of the low calorie Tasti Indulge Bar.