Uncle Tobys has a new range of high-protein nut bars in Dark Choc Mocha, Salted Caramel and Almond, and Lime and Black Pepper.

Coca-Cola Ginger has been launched by its South Pacific arm with the promise of "a subtle hint of ginger".

The company behind Kettle chips has entered the popcorn market with a range of 'toppings'.

A company named Winex has launched a kit which helps dispense watermelon juice from the fruit itself.

Yoghurt brand Chobani has embraced the season of Halloween with the launch of a Limited Batch Pumpkin Pie flavour.

Spicy sauce brand Tabasco has added a new Buffalo-style variety to its range in a kitchen-friendly bottle.

A dairy-free iced beverages brand has followed the trend towards cold-extracted coffee with a new launch.

Asian food brand Chang’s has launched a 500ml Chinese master stock base in Woolworths stores for authentic home cooking.

Coca-Cola South Pacific has launched a low-kilojoule flavoured sparkling spring water in Australia.

Aeroplane has responded to demand for crazy shakes, freak shakes, monster shakes, dessert shakes and super shakes.

Domino’s innovation lab has produced improvements to its popular pizzas as well as new flavours, sides, ingredients and desserts.

Milk flavouring straw brand Sipahh has added a caffeine-free iced coffee flavour to its range.

Freedom Foods has launched a new range of gluten-free cereals in the form of clusters, muesli, and snack bars.

A premium artisan cheese made at a world heritage site in Holland has been launched in Australia under the brand name of Beemster.

Premixed snack food company Funch has launched a Paleo product which enables consumers to make their own protein balls at home.

Coopers Brewery has released Dr Tim’s Traditional Ale in limited edition 440ml cans to celebrate the 60th birthday of its chief brewer.