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Brand engagement agency, Asembl, has delivered another partnership for Australians to enjoy iconic products in new formats, bringing together Menz and Krüger Asia-Pacific to launch Violet Crumble flavoured toppings. Read more
Rice brand Tilda has introduced two new flavours to its Australian portfolio, with a hint of spice and fragrance.
Pic’s Peanut Butter has teamed up with New Zealand chocolatiers Whittaker’s to launch its Peanut & Chocolate Butter to Australian stores.
Two new cold pressed extra virgin olive oils have joined the Kakadu Plum Co’s line-up of products, featuring two native Australian flavours.
KitKat has introduced two new flavours to its Dark blocks range, sourced from and farmed from local produce.
Independent family-owned brewery Coopers has released its new limited-edition Australian IPA, available in kegs and a 375ml can format.
San Remo has developed a new Performance Pasta range, which is low-carb, vegan-friendly and high in protein.
Yarra Valley’s craft beer brewing company Public Brewing Co. and Maku beverage's signature, award-winning Hemp Session Ale – Maku – has gained national distribution through Dan Murphy’s.
Australian family-owned and operated company Livwell has launched its latest snack, cheese flavoured, Cheezy Nooch.
Tropical flavours are head-to-head in this year’s annual vote for Tim Tam’s new flavour. This year, the two contending flavours are Choc Banoffee or Caramelised Pineapple.
Australian family-owned Manildra Group has added high protein pancake and muffin premixes as well as a high fibre wholemeal plain flour mix to its The Healthy Baker range of flours.
After launching the Koyomi Highball ready-to-drink cans on the Australian market last year, Beam Suntory has released its full bottle spirit Kyomi Shochu.
Sydney producer Riccardo the Pizza Artisan is bringing its hand-made, restaurant-quality pizzas to homes with its ready-made pizza range hitting stores around the country.
Initially an April Fool's joke and then reality, Arnott's has announced it really is releasing Hawaiian Pizza flavoured Shapes.
Fermented beverage company MOJO has launched MOJO Kombucha Soda, a kombucha with extra fibre to provide a prebiotic effect to support gut health.
John West has released a calcium enriched tuna range for those looking to boost their calcium intake. Protein+ Calcium Rich Tuna incorporates UniQ BONE, a calcium-rich bone powder.
New low-alcohol seltzer brand Thurstii is appealing to the fitness market with its mantra “Don’t undo your hard work”.