Sydney Spirits Festival

Sydney is set to host the inaugural Sydney Spirits Festival from 10-12 May 2024 at the Overseas Passenger Terminal, Sydney Cove. This event marks the largest and most diverse gathering of its kind in Australia, showcasing a remarkable array of 148 brands spanning whisk(e)y, gin, soju, schnapps, rum, agave, vodka, vermouth, grappa, tequila, liqueurs, fortified wines, and more.

Unleash Your Inner Spirit with Exotic Tastes and Rare Finds

The festival promises an extraordinary journey for the senses, offering attendees the opportunity to explore rare and award-winning spirits from international and boutique distillers. Guests can expect to indulge in unique flavours, including German and Japanese gin, American peanut butter whisky, Greek vermouth, Brazilian cachaça, and Australian gold medal-winning negronis. This is a chance to discover and fall in love with new favourites.

Five Engaging Sessions Over Three Days

The festival is organized into five 3-hour sessions, each offering a unique experience:

  • All spirit samples are included in the ticket price, with bottles available for purchase.
  • Complimentary tote bags and tasting glasses are provided.
  • Six food stands feature gourmet treats designed to complement popular spirits.
  • Exclusive masterclasses on Bourbon, Whisky, Gin, Rum, Vermouth, and Negroni, each at an additional cost of $40, limited to 40 tickets per class.
  • Session Times and Ticket Information

General Tasting Sessions are priced at $80 per person, with an extra 30 minutes on Friday.

Premium Any Session tickets are available for $120.

Session Schedule:

Friday, 10 May: 5.30pm - 9pm
Saturday, 11 May: 10am - 1pm / 2pm - 5pm / 6pm - 9pm
Sunday, 12 May: 11am - 2pm

 

Upcoming Events Submit an Event

April

One of the Asia-Pacific region’s most influential food-industry events is returning to China for 2026, with the 12th edition of the Food and Beverage Innovation Forum to be held from 27-29 April at Hangzhou International Expo Center.

May

Food & Drink Business presents The Hive Awards, an annual celebration of innovation and excellence in the Australian food and beverage manufacturing sector.

Bringing together chefs, operators, buyers, suppliers, and innovators for three jam-packed days of action across industry trade shows, culinary competitions, free conference streams, awards, and the best hospitality party of the year.

THAIFEX – Anuga Asia 2026 is taking place in Bangkok from 26-30 May at Impact Muang Thong Thani, scaling up to 140,000+ square metres with a new hall added for one of the region’s largest food and beverage trade shows.

Melbourne’s tastiest day out will be back in 2026! Watch top chefs and your favourite food heroes live on stage as they cook up a storm and meet the makers to sip, sample and shop their produce.

June

Australian Food Science and Technology Week will take place from 1-7 June 2026, aiming to raise awareness of food science and technology and highlight the vital role food scientists and technologists play in shaping a safe, sustainable, and innovative agrifood future.

Sydney’s tastiest day out will be back in 2026! From the hottest chilli sauces to the smelliest cheese, the Margaret River to the Barossa, we scour the nation to find the most delicious and exciting products around and bring them all together in one place.

Rockwell Automation hosts three days of learning, networking, and innovation at ROKLive 2026 in Adelaide, featuring over 100 sessions including hands-on labs, technical deep dives, and presentations.

The Food Taipei Mega Show 2026 brings together five major exhibitions under one roof: Food Taipei, Foodtech Taipei, Bio/Pharmatech Taiwan, Taipei Pack, and Taiwan Horeca.

July

The Malaysian International Food & Beverage Trade Fair (MIFB) is celebrating 25 years of F&B trade connections in 2026, continuing to bridge the gap between international innovation and regional demand.