Roku Gin Sakura Pop-Up Bar

Like cherry blossom season in Japan, the Roku Gin Sakura Pop-Up Bar is here for a limited time this spring, popping up over 12 nights this September and October in a new location in Surry Hills.

Enter a world of beautiful cherry blossoms and enjoy a menu of six specially-created Roku Gin cocktails.

Each cocktail has been created with hanami in mind – the cherry blossom viewing that Japanese locals and visitors adore for a few weeks in spring every year.

From Thursday to Saturdays, book in to enjoy a Roku cocktail of your choice with a dinner bento and dessert by KOI Dessert Bar.

The hanami bento is a set meal box which is traditionally how the Japanese enjoy hanami with friends, family and co-workers under the cherry blossom trees.

Our friends at KOI are also taking inspiration from hanami to create an exclusive Roku Gin sakura dessert – exclusively available at the Roku Gin Sakura Pop-Up Bar.

Upcoming Events Submit an Event

June

How can certainty be built into the food and beverage industry and new growth drivers found? With the theme "Unbox the Future", Food & Beverage Innovation Forum (FB!F2024) will explore category innovation, technology empowerment, channel revolution, and many other topics.

July

The Institute of Food Technologists annual IFT FIRST expo will showcase global food and food tech startups and see a return of its large format Startup Pavilion in Chicago from 14-17 July.

September

As the only vending industry show in South-East Asia, Vend ASEAN is an indispensable platform for expanding into the South-East Asian Market.

The 12th ICSD 2024 is inspired from the critical challenge of human, environmental, and economic sustainability concerning the present and future generations in a global-scale context. The theme is: "Creating a unified foundation for the Sustainable Development: research, practice and education".

Attend the Workplace Health and Safety Show to keep your workforce safe. Industry leaders and pioneering innovators will come together at Workplace Health & Safety Show in Melbourne and Sydney in 2024.

October

SIAL Paris will celebrate 60 years of bringing together producers, importers, buyers and retailers, media specialists, and independent associations for five-days of inspiration, debate, and exchange.

November

SIMEI, the leading international exhibition for wine-making and bottling machinery by Unione italiana vini (UIV) will celebrate 60 years as a biennial trade fair from 12-15 November at Fiera Milano (Rho, halls 1,2,3,4).