ProWein 2025

When March sees ProWein come to town, the whole of Düsseldorf turns into a hotspot for the international wine and spirits sector. For six days everything in the Rhine metropolis will revolve around successful business, high-octane events and the latest trends.

From 16-18 March the fairgrounds at Messe Düsseldorf will host ProWein, the most relevant international trade fair for wines and spirits. Nine out of eleven exhibition halls await trade visitors with a comprehensive range of products from all relevant wine-growing regions across all continents.

Two additional halls will introduce decision-makers from retail and gastronomy to a unique line-up of spirits from all over the world under the label ProSpirits.

The top-notch exhibitor ranges are enhanced by a high-calibre supporting programme on all three trade fair days. This includes the new Business Forum with exciting sessions, the varied activities hosted by exhibitors at their stands, the numerous tastings at the Masterclass Forum, the Gastro-Area urban gastronomy featuring star-rated chefs, the Champagne Lounge, the special show ProWein Zero, the presentation of the Union des Grands Crus de Bordeaux, the special Packaging & Design show and the Organic World, to name but a few.

With this varied line-up ProWein 2025 consolidates its position as a must-attend event for all wine and spirits industry professionals. For more information and tickets, head to www.prowein.com.

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October

Personal discussions and contacts with relevant buyers and decision-makers, well-filled order books and a high level of internationality among the visitors, the clear structure with 10 trade shows under one roof, a complete overview of all trends and themes with valuable insights and inspiration: Anuga presents you the future of the food industry on a silver platter.

Food & Hospitality Queensland is returning to Brisbane from 12-13 October 2025. This is the must-attend event of the year for anyone working in the food or hospitality sector. Come along and be inspired by the latest food, drink and equipment ideas.   

Australia’s premier conference on alternative proteins, AltProteins 25, has released its program for the event, which will be taking place in Sydney for the first time, on 14 October. Organiser, Food Frontier, says it is embracing a “provocative new format”.

The Gluten-Free Expo is the largest dedicated gluten-free event in Australia. It provides an ideal platform to showcase your gluten-free products to targeted, qualified gluten-free consumers. 

From the hottest chilli sauces to the smelliest cheese, the Margaret River to the Barossa, we scour the nation to find the most delicious and exciting products around and bring them all together in one place. Watch top chefs and your favourite food heroes live on stage as they cook up a storm and meet the makers to sip, sample and shop their produce.

May

Bringing together chefs, operators, buyers, suppliers, and innovators for three jam-packed days of action across industry trade shows, culinary competitions, free conference streams, awards, and the best hospitality party of the year.