FOODEX Japan

FOODEX JAPAN 2025, Asia’s largest food and beverage exhibition, will be held at Tokyo Big Sight, Tokyo, Japan from March 11 to 14, 2025.

FOODEX JAPAN attracts over 80,000 visitors from approximately 90 countries and regions and more than 13,000 overseas buyers. The exhibition is highly regarded as an ideal venue for both exhibitors and visitors to discover the latest food and beverage products and to expand business connections.

Set to be one of the largest wine exhibition sites in Japan, FOODEX WINE, will make its debut at the expo. This area will feature more than 450 varieties of wine, including non-alcoholic wine, low-alcohol wine, natural wine, rosé wine, and premium wine, all of which are trending worldwide.

Visitors can also experience a wine concierge service, where 50 sommeliers, including the renowned Shinya Tasaki, will pair wines with various cuisine.

 

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October

Personal discussions and contacts with relevant buyers and decision-makers, well-filled order books and a high level of internationality among the visitors, the clear structure with 10 trade shows under one roof, a complete overview of all trends and themes with valuable insights and inspiration: Anuga presents you the future of the food industry on a silver platter.

Food & Hospitality Queensland is returning to Brisbane from 12-13 October 2025. This is the must-attend event of the year for anyone working in the food or hospitality sector. Come along and be inspired by the latest food, drink and equipment ideas.   

The Gluten-Free Expo is the largest dedicated gluten-free event in Australia. It provides an ideal platform to showcase your gluten-free products to targeted, qualified gluten-free consumers. 

From the hottest chilli sauces to the smelliest cheese, the Margaret River to the Barossa, we scour the nation to find the most delicious and exciting products around and bring them all together in one place. Watch top chefs and your favourite food heroes live on stage as they cook up a storm and meet the makers to sip, sample and shop their produce.

May

Bringing together chefs, operators, buyers, suppliers, and innovators for three jam-packed days of action across industry trade shows, culinary competitions, free conference streams, awards, and the best hospitality party of the year.