Healthy snacking brand, Noshu, is on the pulse of the high protein snacking trend, with the release of its new Protein+ Bars range, designed to support busy lifestyles.
Featuring collagen peptides and prebiotic fibre, antioxidant-rich natural cinnamon extract, and keto boosting MCTs and green coffee extract, these nutritious protein bars help customers to snack smarter.
With 8g of protein and half the sugar and carbs of leading protein bars in the muesli bar aisle, the range comes in three flavours, Caramel Sticky Date, Spiced Apple Pie, and biscoff-inspired Crunchy Cookie Butter.
Noshu founder and CEO, Rachel Bajada, said the Protein+ Bars are the latest step in Noshu’s mission to offer Australians great tasting, better-for-you snack options without the unnecessary sugar and carbs found in other bars.
“Protein+ Bars are a true innovation in the protein bar space, offering an indulgent protein boost via three delicious flavours, now with the added benefits of well-known functional ingredients to help support gut health, enhance energy levels, or hit your keto/low-carb goals,” said Bajada.
“Building on the success of our first protein range, the juicy Fruit & Cream Bars with invisible whey protein, we’ve taken this a step further, delivering game-changing protein bars with key functional benefits and a superior nutritional profile to address growing consumer needs.”
Noshu’s Protein+ Bars are available from Coles stores nationwide in the Muesli Bars aisle for RRP $8.90 for 5 bars (180g).
