World Class Cocktail Festival

World Class Cocktail Festival will be taking place in Sydney from 28th April to 2nd May 2021. Reigniting our love affair with outstanding hospitality, quality dining, award-winning cocktails and celebrating our nation’s best bartending talent, World Class Cocktail Festival marks a significant milestone for the hospitality industry, as it welcomes customers back to bars and restaurants for the moments they’ve been missing, plus a whole lot more. Seven of the World’s 100 Best Bars are in Australia and every one of them are included in the festival lineup. The exciting schedule of events and unexpected partnerships is set to give the world a glimpse of what they can expect when the world’s most prestigious cocktail competition, Global Bartender of the Year, comes to Sydney in 2022. On Tuesday 27th April, the country's very best bartenders will battle it out to be crowned Australian World Class Bartender of the Year, with the winner moving on to represent Australia virtually in the global World Class Bartender of the Year finals in July. From Wednesday 28th April, the bustling suburb of Surry Hills and Sydney’s CBD will come alive with the World Class Cocktail Festival, five days of bespoke cocktails, live entertainment, pop-up events, immersive brand experiences and dining collaborations, all championing the very best of Sydney’s diverse bar scene. As the official festival ’Main Stage’, Paramount House will feature luxury brand collaborations, including Don Julio tequila and Ketel One Botanical vodka offering one-of-a-kind experiences every day. The festivities will flow into the nearby surrounds of Surry Hills and the CBD where the likes of Tanqueray No. TEN London dry gin, Belsazar vermouth and CÎROC vodka will offer a curation of unexpected activities for Sydney to take pleasure in for the very first time. World Class Cocktail Festival will not only highlight Australia’s best bars and an international standard of cocktails - at just $15 each, but also hero the most highly regarded and awarded drinking destinations in our very own backyard. MAIN STAGE Paramount House Little Melbourne, Golden Age Bar Melbourne’s reputation for hospitality shows up no better than in their incredible bar scene, so we’re paying tribute to our neighbouring city by celebrating a selection of their best! Award-winning Melbourne venues will take up temporary residence at the Golden Age Bar each evening, with an impressive lineup of bartending talent from the likes of Above Board, Black Pearl, Byrdi and The Everleigh (all featured in the World’s 100 Best Bars) coming to town to share their top Don Julio tipples with Sydneysiders. Wednesday to Sunday, 5pm-late Simon Johnson x Ketel One: The Truth About Caviar, Golden Age Bar Celebrating the increasingly popular vodka and caviar pairing in an afternoon titled ‘The Truth About Caviar’, the team from Simon Johnson, Purveyor of Quality Food, will offer unique tastings and education for guests to better understand this luxury ingredient and its history of being partnered with vodka. Ketel One vodka martinis will be served alongside a bump of caviar, or for the more inquisitive guests, a hosted in-depth 20 minute tasting experience. Saturday 1st May 2pm-5pm. Mexico’s Golden Age, Golden Age Cinema If you’re missing holidays abroad, Don Julio is going to transport you to Jalisco at Paramount House, where all week we bring the spirit of Mexico to life with a feast for the senses! For a cultural buzz, sip contemporary Don Julio tequila cocktails while you watch cinematic favourites celebrating some of Mexico’s most esteemed film directors at Golden Age Cinema. For a cultural buzz that pays homage to Mexico’s best, Don Julio has taken charge of the film schedule, screening Desperado, Like Water For Chocolate, El Mariachi, Brimstone & Glory and Pan’s Labyrinth. Wednesday to Saturday, session times available at www.ourgoldenage.com.au Flex, Paramount Recreation Club

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July

Sydney’s iconic Bastille Festival returns this year from 17-20 July, drawing hundreds of thousands of food and wine lovers, music enthusiasts, and seekers of good vibes.

From the hottest chilli sauces to the smelliest cheese, the Margaret River to the Barossa, we scour the nation to find the most delicious and exciting products around and bring them all together in one place.

Discover the future of winemaking at WineTech 2025, Australia’s premier wine industry trade exhibition, taking place from 21-23 July at the Adelaide Convention Centre.

Hosted by Weld Australia, this year's National Manufacturing Summit will be held from 23-24 July 2025 at the Shangri-La Sydney, bringing together a diverse group of industry stakeholders.

August

The 2025 AIFST Convention (AIFST25) will bring together Australia’s agrifood science and technology community for two days of cutting-edge insights, industry connections, and professional growth.

The Gluten-Free Expo is the largest dedicated gluten-free event in Australia. It provides an ideal platform to showcase your gluten-free products to targeted, qualified gluten-free consumers. 

The Australian National University (ANU) Agrifood Innovation Institute has partnered with not-for-profit organisation, Cellular Agriculture Australia (CAA), to bring the future of food to the nation’s capital. Made & Grown: The Future of Food will take place in Canberra on 21 August, spotlighting the biotechnologies shaping the Australian food system.

September

Australia’s largest and most influential food trade event is back in Sydney this year. Fine Food Australia 2025 will take place from 8–11 September at the ICC Sydney, and bring together the full foodservice, hospitality, and retail industry for four powerful days of product discovery, education, and business connection.

The 13th ICSD 2025 will be an opportunity to share ideas and research findings relevant to the Sustainability Science, through the European network of academics.

drinktec 2025 will bring together experts from the beverage and liquid food industry in Munich from 15-19 September 2025. drinktec aims to be the premiere platform for world firsts, where exhibitors from all over the world present the entire value chain with their innovative solutions for beverage and liquid food production.