• Food & Drink Business editor Kim Berry brings you interviews and stories from the food and beverage sector.
    Food & Drink Business editor Kim Berry brings you interviews and stories from the food and beverage sector.
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The team at Food & Drink Business is thrilled to announce the launch of its very own podcast.

This year has shown all of us the need to keep pushing ahead, try new things, develop new skills and to not “just keep swimming” but, in the words of my old school principal, “swim up and over the edge, up and over the edge”.

And so, we podcast! Food & Drink Business brings you your on the go bite of the food & beverage industry.

 Click here for our first episode.

Adding this latest edition to our multi-media platform is part of our commitment and determination to be the premier site the food and beverage sector turns to for news, insights, profiles and more.

Each episode will feature a discussion on an aspect of the industry. Interviews with CEOs, change drivers and industry experts, insights from start-ups to global companies, explorations into trends and consumer behaviour, foodtech and processing tech advances – it is all coming your way.

Listen and subscribe:
Apple
Spotify
Deezer

Please get in touch with any ideas or pitches you think would work well for future episodes.

Kim Berry
Editor

 

Packaging News

Under pressure from shareholders to cut costs, Unilever has released a revised sustainability strategy that CEO Hein Schumacher describes as “unashamedly realistic”, while critics call it shameful.

Warwick Armstrong is the new managing director IPE Pack Oceania, joining the company with a wealth of experience in the Australian packaging industry, and deep knowledge of equipment and materials.

The ACCC has instituted court proceedings against Clorox Australia, owner of GLAD-branded kitchen and garbage bags, over alleged false claims that bags were partly made of recycled 'ocean plastic'.