Special Report: 2016 Rising Stars

Ancient grain company Greenwheat Freekeh now dominates in its space thanks to its proprietary processing techniques.

Buderim Ginger has expanded into a ginger products company with a growing portfolio and online presence.

Bounce has evolved into a lifestyle proposition that just keeps growing.

Flavour Creations is catering to the needs of the elderly – and growing its business in the process.

Laucke Flour Mills is taking on the food giants with its farm-traceable, certified organic flour range for bakeries.

Aussie invention Sipahh has been sending ripples with new special-occasion flavours voted for on social media, and a complete rebrand.

Ferndale has carved out a healthy niche in the Aussie confectionery space, but has its sights set further afield.

China’s middle class is clamouring for clean, green foods, and Beston is giving it to them with its RTE meat-based meals.

The Great Southern Distilling Company is on a mission to make the world’s best whisky.