Pizza company Domino’s has added a new range of sandwiches to its menu across Australia.

ANZ CEO Nick Knight said the range of handmade-to-order sandwiches included on-trend ingredients such as avocado, kale-slaw and Southern-style chicken tenders.

Knight said Domino’s first launched oven-baked sandwiches nine years ago, but has made a lot of changes since then.

“Last time we added oven-baked sandwiches to the menu, the feedback from customers was that they were too hard and crispy.

"That’s why we've been working on our new range for about six months to make sure we get them just right.”

Domino's has opted for ciabatta with a light, fluffy centre and a firm outer crust.

The range of sandwiches includes four fillings – Chicken, Bacon and Avocado; Crispy Bacon and Sausage; 6 Meats; and Crispy Chicken and Slaw.

In addition to oven baked sandwiches, Domino’s has also launched a new King Size range of pizzas, including the Quattro, King Supreme, King Duo and the Giga Meat.