SIMEI 2024

SIMEI, the leading international exhibition for wine-making and bottling machinery by Unione italiana vini (UIV) will celebrate 60 years as a biennial trade fair from 12-15 November at Fiera Milano (Rho, halls 1,2,3,4).

The best of technology applied to the wine and beverage supply chain will be on show, from the vineyard to the cellar and from bottling to labelling, right up to the glass. An edition entirely dedicated to intercepting the tastes of new consumers through technological and product innovation.

With a transversal overview of innovations and processes in wine making, liquid food, oil, beer, and spirits, SIMEI 2024 is even richer both in terms of the programme and the product range.

In addition to the partnership with Distillo (a trade fair dedicated to micro-distillery equipment that will be holding its third edition right inside SIMEI), the first edition of Beer Forum, the "general condition" of beer in Italy, will also be debuting at SIMEI.

Organised by Luca Grandi of Birra Nostra, a company founded in 2007 to promote quality Made in Italy craft beer, the Beer Forum aims to represent – through meetings, conferences, masterclasses and tastings over the four-day event – an opportunity to learn more about the state and evolution of the Italian brewing sector.

News also on the olive oil front with "L'Oleoteca di Olio Officina", a space coordinated by the observatory of the same name on the world of olive oils directed by Luigi Caricato, that will be bringing an exhibition on the best examples of oil design and packaging to SIMEI as well as a series of meetings on the topic revised with a green focus.

Finally, there will be the now traditional Innovation Challenge, the competition that rewards technological innovations in the sector with the "Technology Innovation Award", "New Technology" and "Green Innovation Award".

With 480 exhibitors, 25.500 square metres of exhibition space, SIMEI has increasingly become the key event for a sector – with a high technological and internationalisation rate – that is crucial to the Made in Italy brand worth more than three billion euros. It is a moment to take stock of the state of the art of the sector and its policies.

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July

Sydney’s iconic Bastille Festival returns this year from 17-20 July, drawing hundreds of thousands of food and wine lovers, music enthusiasts, and seekers of good vibes.

From the hottest chilli sauces to the smelliest cheese, the Margaret River to the Barossa, we scour the nation to find the most delicious and exciting products around and bring them all together in one place.

Discover the future of winemaking at WineTech 2025, Australia’s premier wine industry trade exhibition, taking place from 21-23 July at the Adelaide Convention Centre.

Hosted by Weld Australia, this year's National Manufacturing Summit will be held from 23-24 July 2025 at the Shangri-La Sydney, bringing together a diverse group of industry stakeholders.

August

The 2025 AIFST Convention (AIFST25) will bring together Australia’s agrifood science and technology community for two days of cutting-edge insights, industry connections, and professional growth.

The Gluten-Free Expo is the largest dedicated gluten-free event in Australia. It provides an ideal platform to showcase your gluten-free products to targeted, qualified gluten-free consumers. 

The Australian National University (ANU) Agrifood Innovation Institute has partnered with not-for-profit organisation, Cellular Agriculture Australia (CAA), to bring the future of food to the nation’s capital. Made & Grown: The Future of Food will take place in Canberra on 21 August, spotlighting the biotechnologies shaping the Australian food system.

September

Australia’s largest and most influential food trade event is back in Sydney this year. Fine Food Australia 2025 will take place from 8–11 September at the ICC Sydney, and bring together the full foodservice, hospitality, and retail industry for four powerful days of product discovery, education, and business connection.

The 13th ICSD 2025 will be an opportunity to share ideas and research findings relevant to the Sustainability Science, through the European network of academics.

drinktec 2025 will bring together experts from the beverage and liquid food industry in Munich from 15-19 September 2025. drinktec aims to be the premiere platform for world firsts, where exhibitors from all over the world present the entire value chain with their innovative solutions for beverage and liquid food production.