The Good Food & Wine Show is back, the ultimate food and wine adventure.
Watch top chefs live on stage as they cook up a storm and meet the makers to sip, sample, and shop their produce.
The Show will feature the hottest chilli sauces to the smelliest cheeses, from the Margaret River to the Barossa, and all the latest trends, new products, and emerging producers.
The inaugural Australian Food Science and Technology Week will take place from 2–8 June 2025, aiming to raise awareness of food science and technology and highlight the vital role food scientists and technologists play in shaping a safe, sustainable, and innovative agrifood future.
Preparations are ramping up for Australia and New Zealand’s flagship horticulture event, Hort Connections 2025, to take place at the Brisbane Convention and Exhibition Centre from Wednesday 4 to Friday 6 June.
To mark the 50th anniversary of the National Wine Show of Australia, the nation’s capital will host a four-day festival from 12-15 June, set to become an annual tourism event – the National Wine Festival of Australia.
The Clare Valley Wine & Grape Association invites bar owners, managers, and sommeliers to Clare Valley: Red & Refined, its winter trade tasting event in Sydney on 18 June.
FoodTech Queensland brings together the most innovative food manufacturing and technology solutions into one destination event on the beautiful Gold Coast.
Sydney’s iconic Bastille Festival returns this year from 17-20 July, drawing hundreds of thousands of food and wine lovers, music enthusiasts, and seekers of good vibes.
Hosted by Weld Australia, this year's National Manufacturing Summit will be held from 23-24 July 2025 at the Shangri-La Sydney, bringing together a diverse group of industry stakeholders.
The 2025 AIFST Convention (AIFST25) will bring together Australia’s agrifood science and technology community for two days of cutting-edge insights, industry connections, and professional growth.
Australia’s largest and most influential food trade event is back in Sydney this year. Fine Food Australia 2025 will take place from 8–11 September at the ICC Sydney, and bring together the full foodservice, hospitality, and retail industry for four powerful days of product discovery, education, and business connection.
The 13th ICSD 2025 will be an opportunity to share ideas and research findings relevant to the Sustainability Science, through the European network of academics.
