Close×

A S Harrison & Co recognises that not all Stevia are the same. Many products in the market are a blend from multiple sources, creating batch to batch variability and unknown traceability. 

A S Harrison & Co Stevia is an ethically single sourced product from Peru, which is rainforest certified.

The company understands the market demand and increasing pressure to reduce the amount of sugar added into products, and believes it might have the perfect alternative for a balanced solution.

A S Harrison & Co Stevia is ideal for all product types that contain sugar and its product purification process creates a function of polarity yield to create a unique taste profile. 

It is 100 per cent natural with a water-based extraction process. Standard extraction contains up to a maximum of 40 steviolgycosides, ideal for 30-50 per cent sugar reduction. 

A S Harrison also has a premium range of products that target specific sugar reduction and taste profiles:

  • high Polar Stevioglycosides in combination with moderate Apolar Stevioglycosides, mimics a sugar like taste and sweetness ideal for 50 to 70 per cent sugar reduction; and 
  • low Polar Stevioglycosides in combination with high Apolar Stevioglycosides, creates a strong sweetness enhancing an ideal 20-30 per cent sugar reduction.

Packaging News

In an Australian-first, Colgate-Palmolive has launched a kerbside recyclable tube for its Colgate Smile for Good toothpaste range, and is making its packaging technology available to all competitors.

Packaging giant Amcor has raised its full year profits outlook, as third quarter figures all trend upwards, and its free cashflow tops US$1bn.

At an event in Sydney this week, industry and academia involved in the smart sensing project for HDPE recycling shared progress and key findings of the NSW government backed initiative.