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A simple serve of green tea has taken a step up with the introduction of Social T's range of sparling green tea beverages.

Social T's range of sparkling green teas are made from 90 per cent brewed green tea infused with fruit and lightly carbonated.

Boasting no additives, sweeteners or preservatives, the bottled beverage range is crafted to be dry, not sweet, according to its maker.

Produced on Queensland's Sunshine Coast with just four plant-based ingredients, Social T is marketed as an alternative to the rapidly growing kombucha sector.

Handcrafted using authentic brewing techniques, this natural green tea beverage is available in three refreshing flavours including Blueberry & Lemon, Mango & Passionfruit and Peach & Raspberry.

The product will be sold through IGA and specialty stores as well as restaurants and bars in Queensland, NSW and Victoria for RRP $4.50.

Packaging News

New European rules on generic environmental claims have prompted the Australasian Bioplastics Association to warn that packaging carrying poorly substantiated claims could be marketed in Australia.

Australia's environment ministers have declared packaging reform urgent and named soft plastics as an initial priority, but offered no firm timetable or regulatory commitments. SPSA has welcomed the soft plastics focus, while Boomerang Alliance and WMRR have raised concerns about the lack of concrete action.

Economic analysis commissioned by SPSA estimates national recycling reforms could deliver up to $278m in net productivity gains and stimulate up to $2.6b in capital investment each year.