PKN + Food & Drink Business Women in Packaging Breakfast Forum

PKN Packaging News and Food & Drink Business are hosting a Women in Packaging Breakfast Forum, an event that will explore the new wave of learning opportunities that address the skills gap in line with rapidly advancing technology.

The event, which will take place on 30 April during the Australian Institute of Packaging’s National Technical Forum is themed Disruptive education – flexible learning for the future workplace.

Keynote presenter BrandOpus managing director Nikki Moeschinger will examine the importance of creativity on the future of humanity.

In her presentation, Creativity, Spirituality and Human Purpose at the Dawn of AI, Moeschinger will examine the importance of creativity on the future of humanity by looking both backwards and forwards to understand our place in a world on the cusp of momentous change, change more profound than the industrial revolution or the birth of the world wide web.

Moeschinger will also examine the importance of fostering creativity in the workplace and how crucial it will be for today’s leaders to undo some of the psychological damage done by social media with regards to risk taking, how the education system has it so terribly wrong, and the overwhelming effects of technology in our everyday lives and the need to redefine human purpose once many of our roles become automated.

A panel discussion, moderated by PKN Packaging News and Food & Drink Business publisher Lindy Hughson, will featuring influential and inspiring women working in the food, beverage manufacturing and packaging industry. Panellists include Lisa Vernalls, Packaging Director, Campbell Arnott's; Nerida Kelton, Executive Director, Australian Institute of Packaging; Dr Rym Kachouri, Product Manager Packaging Technologies, Foodmach.

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July

Welcome to Australia’s favourite destination for food and wine experiences. The Good Food & Wine Show returns to Perth for 2026, taking place at PCEC from 17-19 July. Are you ready for the ultimate foodie day out?

After a three year break, foodpro is returning in 2026, featuring cutting-edge processing technology, world-class packaging, breakthrough ingredients and sustainable solutions – all under one roof.

The 2026 AIFST Convention (AIFST26) will bring together Australia’s agrifood science and technology community for two days of cutting-edge insights, industry connections, and professional growth.

The 2026 Packaging Innovation and Design Awards (PIDA) Gala Dinner is taking place during foodpro this year, on 28 July at the Crown Complex in Melbourne.

August

Fine Food Australia is where the foodservice, hospitality, and retail industries come together. Held annually, this trade-only event connects professionals with the latest in food innovation, equipment, and ideas.

September

The annual ASEAN Food & Beverage Exhibition serves as a pivotal platform for businesses across Southeast Asia's food and beverage sector to spotlight their products and forge crucial industry connections.

October

Brisbane’s tastiest day out will be back in 2026! Watch top chefs and your favourite food heroes live on stage as they cook up a storm and meet the makers to sip, sample and shop their produce.