Perth Gluten Free Expo

The Perth Gluten Free Expo is going to be held on the 16th and 17th March 2019 at the Perth Convention & Exhibition Centre - https://www.glutenfreeexpo.com.au/perth, which is also in the middle of the nationwide Coeliac Awareness Week. The Gluten Free industry is booming with at least 1 in 3 people choosing to, or having to, follow a gluten free diet. And the Gluten Free Expo provides a highly engaged and targeted audience, where people discover new products, meaning it is a great way for gluten free providers to launch products and generate sales. The expo is the only dedicated gluten free expo in Perth and is the flagship event and fundraiser for Coeliac Western Australia and, at present, the team at the Perth Gluten Free Expo are calling for gluten free producers and providers to get involved with the expo and become an exhibitor. This year’s Perth Expo promises to build on last year’s first ‘gluten free’ focused event wth street food providers, larger Farmer and Artisan’s market, dedicated gluten free ‘free from’ and ‘vegan’ areas, more kids activities, as well as much more.

  • Organised by: Gluten Free Events
  • Contact name: Julie Walsh
  • Phone: 0402 621 544
  • Email: juliew@gfevents.com.au

Upcoming Events Submit an Event

October

November

The second ChemLinked Food Regulatory Conference – Oceania 2019 (CLFRC 2019) is characterised by insightful commentary and discussion on China and Southeast Asia’s latest regulatory developments in addition to the opportunity to interact with regulatory authorities and network with like-minded professionals.

WOBI on Family Business will inspire founders, executives, shareholders and successors of family businesses in the search for solutions for growth, vision of the future and sustainable leadership.

The Cake Bake & Sweets Show will return to Melbourne this November, giving those in attendance the chance to experience the country's sweetest event devoted to the world of baking, cake decorating and all things sweet and delicious.

December

March

FHA-Food & Beverage offers an exemplary experience underlined by the most wide-ranging food & beverage products and innovations that are top and trending across the globe. More than 80% of exhibitors are made up of direct manufacturers and as many as 15% are expected to use this platform as a launch pad for new-to-market innovations.

September

The 9th International Whey Conference (IWC2020) is a unique forum which will bring everyone involved in whey processing together from around the world for an interactive dialogue on the most relevant aspects of whey production, processing and applications.