9th International Whey Conference: A Better Whey of Life

The 9th International Whey Conference (IWC2020) is a unique forum which will bring everyone involved in whey processing together from around the world for an interactive dialogue on the most relevant aspects of whey production, processing and applications. The conference will provide a platform to exchange knowledge and experiences between the whey business community and scientists worldwide. The programme is designed with networking and interaction as a high priority.

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Join AFGC, members of the PIF V6.0 Implementation Group and PIF Vendors for this webinar to launch the PIF Implementation Roadmap.


The Southern hemisphere’s biggest food production show, foodpro, is coming to the Sydney Showgrounds from 25-28 July 2021 and visitor registration is now live.