The Food & Drink Business Podcast: Episode 6

The Top 100 Food & Drink Companies 2020 report: the analysis

Food & Drink Business editor Kim Berry and IBISWorld industry analyst Matthew Reeves dissect this year's Top 100 Food & Drink Companies report.

Kim and Matt discuss the 2020 Top 100 list, examining the movements within the list and the factors that were at play.

During the discussion, a number of causes are noted including re-organisations and changes to reporting periods, COVID-19, climate impacts, changes in consumer demand and increased competition. While it has certainly been a dynamic year, one surprise was that, despite COVID-19, many Australian companies were able to increase their export markets.

We also briefly review particular sectors and companies within the list that Matt found of interest before wrapping up the discussion.

You can find full details in the report in the November/December issue of Food & Drink Business. It will also be published on the website.


Food & Drink Business delivers the industry’s most in-depth news and editorial coverage of Australia’s food and beverage sector. The Food & Drink Business podcast is one part of our multi-media platform, which provides: the latest news; expert opinion and business advice; insightful reports on industry issues and trends; new products; the latest research and technology developments; and regulatory updates. Tune in for entertaining and informative interviews from industry leaders, change drivers and experts across all aspects of the country’s leading manufacturing sector.

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The Food & Drink Business Podcast is produced by Southern Skies Media on behalf of Food & Drink Business, owned and published by Yaffa Media.

The views of the people featured on this podcast do not necessarily represent the views of Food & Drink Business, Yaffa Media, or the guest’s employer. The contents are copyright by Yaffa Media.

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MC: Grant McHerron
Host: Kim Berry
Producer: Steve Visscher

Food & Drink Business - © 2020

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