The winning products of the 2025 Healthy Food Guide Awards have been announced, with over 150 products from across supermarket shelves recognised for their nutritional value, including Allied Pinnacle’s high-fibre flour collaboration with Woolworths. Read more
PepsiCo Australia has donated 70 pallets of oats to hunger relief charity, Foodbank, through food conglomerate Quaker Oats, which PepsiCo acquired in 2001.
Dairy co-op Fonterra is partnering with alternative protein startup, Superbrewed Food, to develop functional biomass protein from Fonterra’s lactose – creating more value from milk.
I’ve always thought that one thing a global food company with 15 billion-dollar brands (as well as all the other clearly poor performing brands) needs is another couple of billion-dollar brands. While Mars scratched that itch by acquiring Kellanova for US$36 billion last week, what else was at play?
The arbitration between The a2 Milk Company and Synlait Milk has been adjourned following the conditional resolution of some of the disputes between the two.
General Mills has appointed Karen Jenkins as its new managing director for Australia and New Zealand. She was sales director ANZ for the last three years and replaces Matt Salter, who is now VP of marketing for General Mills International.
Melbourne based Starward Distillery has received the Most Awarded International Distillery of the Year title at the San Francisco World Spirits Competition, the second time it has received the award.
Food industry trade show, Fine Food Australia, is partnering with the Victorian government for its 2024 event, taking place at the Melbourne Conference and Exhibition Centre from 2-5 September.
RaboBank has released a sustainability centric report detailing how cutting carbon emissions along the supply chains of the food and beverage industry will also reduce costs.
Coles has donated $1.4 million boost to national food rescue charity, SecondBite, to help feed Australians in need, from the 2024 round of its Winter Appeal.
Strengthening the resilience of Australian transport infrastructure and high freight costs are top supply chain priorities for food manufacturers, as revealed in a survey at the Australian Food and Grocery Council’s (AFGC) Supply Chain Summit.
Food Standards Australia New Zealand (FSANZ) is preparing to put nutrition and alcohol labelling reformation plans into action, as Australian and New Zealand food ministers recently agreed to scoping work by the organisation.
Treasury Wines Australia reported a 13 per cent increase in sales revenue to $2.7 billion, while its net profit after tax took a heavy 61 per cent drop to $99 million due to the sizeable impairment of its Commercial portfolio it announced earlier this month,
In a deal worth $54.5 billion (US$35.9 billion), global food business Mars has acquired snacks and cereal giant Kellanova as it looks to double its Snacking business in the next decade. All Kellanova’s brands, assets, and operations, including its snacking brands, portfolio of international cereal and noodles, North American plant-based foods and frozen breakfast are included in the transaction.
Global ingredients manufacturer, Tate & Lyle PLC, has appointed Sarah Kuijlaars as its new chief financial officer, effective from 16 September. She succeeds Dawn Allen, who is moving on to the same role at healthcare company, Haleon.
Health and wellness food company, Forbidden Foods, says its acquisition of plant-based non-dairy brand Oat Milk Goodness for $3.42 million is a “strategic opportunity” to expand the business.
The George Institute for Global Health has revealed baby and toddler foods in supermarkets are not as healthy as they claim, with almost 80 per cent failing sugar and calorie content limiting criteria from the World Health Organization.