Two thirds of PepsiCo’s beverage portfolio will contain 100 calories or fewer from added sugar per 12-oz (355ml) serving by 2025, the company has promised.

Baiada Poultry, which manufactures the Steggles and Lilydale brands, has announced plans to close down its processing operations in Victoria and reduce its headcount by around 100.

A family-owned wine company in South Australia is half-way through installing a cost-saving commercial solar system with 5384 panels.

KitKat will open a permanent store in Melbourne which gives chocolate lovers the chance to create their own personalised KitKat.

The Healthy Food Guide Awards has named its favourites from the supermarket shelf, with the winner a protein-heavy meal pack.

A family-owned wine company has bought a large facility in the Riverina to extend its global market reach.

Miller Genuine Draft and Miller Chill are to be distributed in Australia by Coca-Cola Amatil now that AB InBev has completed its takeover.

Standards body GS1 Australia will partner with digital product content provider Brandbank to provide more options for brand owners.

The New Zealand food and beverage industry is buoyant: that was the impression of several of the suppliers who headed to Auckland this week to spruik their wares.

Australian brand owners selling online in China are being encouraged to adopt product information standards on the back of an agreement between Alibaba Group, GS1 and GS1 China.

Cheese snack cube flavours like Chocolate & Almond, Strawberry, Orange Yoghurt, Nacho and Milky Cheddar are being rolled out to tempt Asian consumers to eat more cheese.

The co-founder of Australian Fresh Leaf Herbs has received the 2016 Rabobank Emerging Leader Award.

Australian food brand Carman's has adopted a limited edition bright pink pack for two muesli products during October to raise funds for Breast Cancer Network Australia.

AUSPACK 2017 is selling out fast with 90 per cent of the exhibition space already sold.

Food safety achievers in three categories have been named at the annual HACCP awards.

A promotional campaign by John West has received an award at the Ethical Corporation’s Responsible Business Awards in London.