Wiley managing director, Tom Wiley, is seeking donations asap ahead of the OzHarvest CEO CookOff which kicks off on 7 March.
Wiley is one of a number of CEOs, managing directors and senior business leaders who will gather to feed, serve and entertain approximately 1000 people in need, and donations close on Monday.
On the night of the CookOffs, held in Sydney and Brisbane, CEOs, managing directors and senior business leaders will gather to feed, serve and entertain approximately 1000 people in need.
Wiley is participating in the Brisbane event organised by perishable food rescue organisation OzHarvest.
“Wiley is passionate about bringing food and people together in a better way,” Wiley said.
“The CEO CookOff is a fantastic event because it’s all about bringing food to those who need it most, but also finding a better way to address pressing food issues facing society such as food wastage.
“Figuring out how we are going to feed the world is an issue that motivates me every day."
Other CEOs participating include Georgie Aley from The Australian Institute of Food Science and Technology, Dominic Barba from Select Fresh Providores, Geoff Boshell from CHEP, and Stu Hilditch from the Australian Institute of Food Safety.
Donations can be made here.
