THESE TICKETS HAVE NOW BEEN GIVEN AWAY
The Females in Food collective is giving away two double passes to a premium networking event at the new Zephyr Bar in Darling Harbour, Sydney on October 30.
The first two readers to email Food & Drink Business will win the double passes to the Tipple event organised by Females in Food, an influential group of female food and beverage artisans, innovators, business leaders and entrepreneurs.
Tipple attendees will hear from successful women including food author, Simmone Logue, and Females in Food founder, Chelsea Ford, and the evening will also include networking, conversation, and connection with women in the industry.
The event caters to makers and creators of food and drink products, primary food producers, business owners and foodies wanting to surround themselves with industry movers and shakers.
In addition to an evening of luxury as the sun sets over Darling Harbour, attendees will be served canapes and a drink on arrival, and will receive a goodie bag, and the chance to win prizes including a wine cabinet from Winning Appliances valued at $1099.
Time: 6pm to 9pm
Date: Monday, 30 October 2017
Venue: Zephyr Bar, Hyatt Regency, 161 Sussex Street, Sydney
For more information: www.femalesinfood.com.au/tipple
