Yumi’s has released a range of cafe-style breakfast fritters, with a pack-to-plate time of half a minute.
The all-Australian ingredient range features two flavours - Sweetcorn and Thai Spiced.
The Thai Spiced fritters feature a combination of pumpkin, sweet potato, chickpea, capsicum, lemongrass, ginger and turmeric.
The Sweetcorn fritters feature carrot, sweetcorn, chickpeas, red capsicum, chives and coriander.
The fritters are microwaveable, with a half a minute cook time, or pan-fried in 90 seconds.
Susan Booker, head of product innovation at Yumi’s, said: “Mid-week breakfasts are often a time challenge for even the most organised households. Our new breakfast fritters can go from pack to plate quicker than cereal, which makes them a great choice for nutrition-conscious families.”
Yumi’s fritter range is now available in Coles stores nationwide, with an RRP of $6.50.