Close×

KitKat has released two new flavours to its range inspired by popular ice cream flavours, mint choc chip and caramel. 

This summer, KitKat’s block and four-finger bar ranges will include the two new flavours as chocolate lovers look to “scoop up their break”. 

“There are two things we know Australians love – summer and ice-cream,” said Nestle head of marketing confectionery Joyce Tan.

“With mint and caramel continuing to come out on top as fan favourites, what better way to enjoy these flavours and a break over summer, than with our new ice-cream inspired KitKat bars.”

Mint Choc Chip includes crisp wafers covered in minty flavoured choc and topped with Swiss cocoa, while Caramel Crip features creamy caramel flavoured chocolate on a white chocolate base.

The new KitKat Ice Cream Inspired Mint Choc Chip and Caramel Crisp range is available nationwide at major supermarkets and select convenience stores. 

Packaging News

Pact Group has urged a Senate Inquiry to support mandatory national packaging regulation in order to drive sufficient demand for recycled content and investment in Australia's circular economy.

Australian packaging automation supplier HMPS Propac has acquired Enmin, strengthening its packaging line capabilities by adding product handling, vibratory feeding and weighing systems to its portfolio.

Michael Dossor has been appointed president of the Australasian Institute of Packaging, outlining a strong focus on technical education and preparing industry for the next wave of packaging reform.