Haigh’s Chocolates new 2025 Father’s Day collection is inspired by adventures with Dad and features bold and smoky flavours that transport you to the great outdoors.
This year’s collection of handmade treats features the Dark Cajun Spiced Caramel Ganache, infused with aromatic Cajun spice and coated in premium dark chocolate.
The new Milk Black Pepper Caramel Ganache combines a ganache with the savoury bite of black pepper, finished in rich milk chocolate.
Available for purchase as a loose chocolate, within a 5-piece acetate and 12-piece presentation box featuring earthy tones inspired by the Flinders Ranges.
The Father’s Day collection also includes Milk Smoked Almonds, crunchy, roasted and smoked Australian almonds coated in layers of artisan milk chocolate, available for purchase in a 200g gift bag.
Returning by popular demand is the Coffee Crunch Block, a premium coffee infused milk chocolate with deliciously crunchy honeycomb pieces carefully packaged in a 200g gift bag.
The Haigh’s 2025 Father’s Day range is available all Haigh’s Chocolates stores across Adelaide, Melbourne, Sydney and Canberra, and via its website.
