In Bundaberg’s third annual winter-only Campfire Series, it combines toasted coconut, chocolate, and vanilla flavours into a dark Bundaberg Rum to create the limited edition Toasted Lamington Rum.
A rich and robust winter rum with a deliciously deep and well-rounded hum. For chilly winter nights around a warm fire, this is a rum best enjoyed with real mates under the stars – a nod to the exquisite outdoors of Australia.
Bundaberg said that as an icon of Australia, the lamington was an obvious flavour to pair with equally iconic Bundaberg Rum.
“This is a dark Bundaberg Rum that carries gently toasted coconut, chocolate, cake and vanilla flavours,” it said.
For more than 130 years, the Bundaberg Rum Distillery has proudly created the “smooth golden liquor” from the finest sugar cane in tropical Queensland, surviving two fires and two floods as an enduring testament to the Australian spirit.
Bundaberg Campfire Toasted Lamington Rum is available in a 700mL bottle, 37% ABV, for RRP $55.
