Byron Bay-based gourmet food producer Brookfarm has released its new Paleo Granola range, building on its category-leading granola, Paleo Powerfood.
Three varieties will make up the paleo granola range – Keto, Espresso and Prebiotic – which are all packed with sustainably sourced and health-focused ingredients.
Brookfarm CEO Will Brook said the team spent three months in product development to ensure the same high standard of premium ingredients were maintained.
“We wanted to innocate in the category, blending flavours and natural ingredients with great health properties,” he said.
“Our Espresso Paleo Granola blends local Byron Bay coffee with the wonderfully tasty Australian wattleseed, while the Prebiotic Paleo Granola blends almonds and coconuts to promote diversity in your gut. Both deliver great taste.”
Brook said the Keto Premium Paelo is “the leader of the pack and built for ketogenic diets,” balanced with good fats, low sugar, and 22 per cent of macadamias.
The new Brookfarm Paleo Granola range is now available in stores and online.
