A cable gland range, SKINTOP Hygienic, from integrated cable and connection solutions specialist LAPP is designed for reliable, germ-free performance in food and beverage applications.
The range has been specifically designed to meet the most stringent global requirements of hygienic design, including following the general design principles of DIN EN 1672-2 in Germany, and compliance with ECOLAB in America as well as EHEDG in Europe.
“All SKINTOP cable glands have a smooth, rounded shape, with no corners or angles where bacteria or micro-organisms might be able to settle and accumulate,” says LAPP Australia general manager, Simon Pullinger.
LAPP Australia holds strong stock locally of the SKINTOP Hygienic range, which is made from stainless steel, and is suitable for direct contact with foodstuffs in production. It is part of a broader range of LAPP cables, connectors and accessories, which joins more than 20,000 products available online 24/7 from LAPP’s core brands.
