Chobani has teamed up with Herrods, PakPot and Van Dyke for the packaging of its limited edition Unicorn Dream Flip yoghurt, with six different unicorn characters featured as the hero image across each pack.

Nespresso is supporting coffee farmers as part of its Reviving Origins program with the launch of its Amaha awe Uganda single origin coffee, sourced from the Rwenzori Mountains of Uganda.

Arnott’s and Lion have teamed up to deliver two new biscuit collaborations – Dare Iced Coffee Slice and TeeVee Snacks Dairy Farmers Chocolate Milk – transforming the Aussie drinks into biscuits for a limited time.

Free-range chicken Lilydale has today released its latest range of premium products, as well as launching new packaging, which features an updated logo to celebrate its farmers’ dedication for the past 20 years

With the hard seltzer category growing rapidly across Australia, Sydney-based craft brewery Lust Liquor is entering the space with its vibrant, ready-to-drink lime and soda hard seltzer cans.

Carlsberg Pilsner is marking this year’s Liverpool FC English Premier League title win with its limited edition cans to celebrate. Australians are among the first in the world to receive the cans.

A nitrogen-infused cold-brew tea is the new “beer-like alternative” from Melbourne-based tea brand East Forged entering the market in time for Dry July.

Lavazza’s Espresso Barista coffee bean collection has entered Australian supermarkets, which the brand has dubbed its most premium range of beans available in stores to date.

Family-run business The Smoked Egg Company is launching its smoked egg product into IGA stores nationwide. Its eggs have a shelf life of 120 days thanks to specialised chilled smoking technology, ensuring the eggs stay fresh.

Nestle had opened its first Sydney-based KitKat Chocolatory, following the success of the Melbourne boutique, which offers consumers a personalised, premium chocolate experience.

Robern Menz is bringing back Menz Giant FruChocs for South Australians to enjoy for the first time in almost a decade.

Califia Farms is now rolling out its Oat Barista Blend into IGA supermarkets and independent retailers nationwide, following the success of its launch across cafés – including the Toby’s Estate network – last year.

Two new peanut butters are joining the Mayver’s portfolio of products, with its Skin On and Extra Crunchy varieties expanding the extensive range.

Non-alcoholic spirit Seedlip Australia has launched a new ready-to-drink range in time for Dry July.

The team at Mojo Kombucha has added a new gut shot range to its product offering, developed to be easily added to juices and smoothies, or sipped straight for a daily probiotic dose.

The 2020 release of Four Pillars’ Bloody Shiraz Gin is expected for early July, and although its creators note it is a month later than usual, the delayed release means the gin will be available around the world until its 2021 release.