Celebrating World Malbec Day with Palermo

Celebrate World Malbec Day and discover unique tastes and terroir at Palermo, with a dedicated Malbec rendition of the restaurant’s Wine Tasting dinner series designed for both beginners and wine enthusiasts alike. Resident wine expert Emilia Flotts will share insight into Argentina's most famous varietal as you travel through three wine regions in Mendoza: Central, Uco region and Southern region to celebrate World Malbec Day. The evening includes a three-course dinner prepared by Head Chef Oliver Gould, a guided tasting through four wines before you get the opportunity to settle in with a glass of your favourite pour. You'll also be gifted a Palermo-branded wine glass to take home.

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October

Brisbane’s tastiest day out will be back in 2026! Watch top chefs and your favourite food heroes live on stage as they cook up a storm and meet the makers to sip, sample and shop their produce.