The costs to business of not addressing the climate crisis are starting to exceed the costs of the necessary changes, former CEO of Unilever and now environmental advocate Paul Polman told attendees at Rabobank's Farm2Fork summit.

Nestlé has released its 2022 Annual Report alongside its Creating Shared Value and Sustainability Report. For the first time, the reports provide an overview of the nutritional value of Nestlé's global portfolio.

Cargill has released its latest proprietary TrendTracker study, sharing insight into global macro trends at the 26th Food Ingredients China, held in Shanghai.

Kellogg Australia and New Zealand (ANZ) has announced the appointment of experienced FMCG leader, Kate Collareda as IT director, joining the Kellogg ANZ Leadership team.

As the media spotlight remains fixed on Australia’s recycling performance, Australian Food and Grocery Council (AFGC) CEO Tanya Barden has responded saying the low rate of plastic packaging recycling is disappointing for industry, but projections for future recycling capacity show important progress is being made.

The Australian fisheries and aquaculture outlook report 2023 says the gross value of Australian fisheries and aquaculture production is forecast to rise 8 per cent in 2022−23, hitting $3.63 billion.

A border inspection of a random sample of Impossible Foods’ plant-based Chicken Nuggets being shipped into Australia in January was rejected for containing calcium pantothenate.

Leaders of more than 30 of the country’s most influential peak bodies have formed the National Alliance for Regionalisation to better position regional areas to achieve their potential.

Mars global CEO Poul Weihrauch says the company doesn't believe that “purpose and profits are enemies”, and warns businesses of the risks in not having meaningful ESG principles.

Good & Fugly has launched in Brisbane, following it's Melbourne launch last year. The company is looking for Queensland farmers who have cosmetically challenged produce or surplus stock.

Kellogg has revealed the names for the new companies resulting from its planned separation, with the ‘Kellogg’s’ brand remaining on product packaging of both companies around the world.

Synlait Milk has revised its FY23 guidance and said its two year recovery plan would now take three. The FY23 guidance came early because it was outside market consensus to ($5)-$5 million.

The a2 Milk Company has completed its on-market share buyback, which was launched in November. The company said it considered a buyback the most appropriate form of capital management at the time.

After a six-month long competition, the Asia-Pacific Scale It Up! Innovation Challenge announced its inaugural winner and runner up: Indonesian Meatless Kingdom and Australian start-up Eighth Day Foods.

Home of Néstle's confectionery brand Allen’s is set to add chew lollies to its production line, with the completion of a $12 million factory expansion program at the plant in Broadford, Victoria.

Cadbury has partnered with Aboriginal artist Kenita-Lee McCartney to create a limited-edition Roses box titled “Kalintyerra”. It is the third year Cadbury has partnered with Indigenous Australian artists.