Archer Daniels Midland Company (ADM) has unveiled a new 600-square-meter flavor creation and customer service center facility located in North Ryde, Sydney.
The facility has two application laboratories where prototypes and samples of beverage, dairy, sugar and chocolate confectionery, and bakery products can be produced.
It also has a dedicated area for creating the flavours that are unique to the palettes of Australian and New Zealand consumers.
Vince Macciocchi, president of ADM’s WILD Flavours and Specialty Ingredients business said the company is growing its capabilities in the Australia New Zealand region
“We are already the go-to provider of flavours, ingredients and complete solutions for a wide range of customers across ANZ; as we expand our capabilities, we look forward to showing new customers why ADM is the best choice for their food and beverage needs.”
Bram van Hulsen, managing director for ADM’s WILD Flavors and Specialty Ingredients and Corn businesses in Australia and New Zealand said the new facility has “dedicated capabilities that will allow us to offer our customers unique solutions that fit ANZ tastes and trends”.
