Marike's Fruity High Tea at Crown Conservatory

To celebrate Spring being in full bloom, every weekend until Sunday 29 December, internationally renowned Dutch Pastry Chef Marike Van Beurden is taking over the traditional afternoon tea offering at Crown Conservatory, curating a seasonal dessert buffet that promises an abundance of fresh fruit bursting with colour.

Marike's award-winning creations reinvent the dessert experience, with a menu that draws upon her world-class experience from kitchens all across the globe – awarded Best Dutch Pastry Chef in 2004 and Best Chocolate Master in 2013.

Guests can delight in euphoric taste revelations including sweet delights like the mojito and raspberry tarts, green apple and coconut mousse, macadamia and yoghurt cakes, as well as Yuzu crepes with exotic fruits and marmalade.

The limited time collaboration offers a series of packages, including:

  • $75 per person for Afternoon Tea and flowing tea and coffee
  • $95 per person for Afternoon Tea and flute of Piper-Heidsieck
  • $120 per person for Afternoon Tea and flowing Piper-Heidsieck

Available every weekend, session times are listed below and bookings can be made on Crown's official website or by calling 03 9292 5777

* Saturday: 3pm - 5pm

* Sunday: 3:30pm - 5:30pm

Upcoming Events Submit an Event

April

RSM in Sydney and ANZ Emerging Corporate are hosting a Food & Beverage Finance Update. Join them on Thursday 11 April for a discussion on the current financial landscape with short presentations from our guest speakers and an interactive Q&A session.

From April 12 to 14, Brisbane will be home to the world’s leading edible cake artists and decorators for the 2024 International Cake Show Australia. It’s the first time the show has been held in Brisbane.

May

Sydney Spirits Festival promises an extraordinary journey for the senses, offering attendees the opportunity to explore rare and award-winning spirits from international and boutique distillers.

Top industry leaders and pioneering innovators will come together at Workplace Health & Safety Show taking place in both Melbourne and Sydney in 2024.

Now in its third year, Commbank SmallBiz Week is a must-attend event for small and large businesses alike. Attracting thousands of visitors across three days, the event brings together B2B suppliers from a diverse range of industries with small business owners and leaders. Whether you’re in the market to buy or sell, Commbank SmallBiz Week is the only event of its kind on the business calendar.

June

Australia’s leading business expo for natural and healthy products, Naturally Good, is returning on 2-4 June at the Sydney International Convention Centre in Darling Harbour. Visitor registrations are now open.   

This course will provide participants with necessary skills to design a safe and commercially viable thermal schedule for the processing of low-acid food products in hermetically sealed packaging.

July

The Institute of Food Technologists annual IFT FIRST expo will showcase global food and food tech startups and see a return of its large format Startup Pavilion in Chicago from 14-17 July.

September

As the only vending industry show in South-East Asia, Vend ASEAN is an indispensable platform for expanding into the South-East Asian Market.

The 12th ICSD 2024 is inspired from the critical challenge of human, environmental, and economic sustainability concerning the present and future generations in a global-scale context. The theme is: "Creating a unified foundation for the Sustainable Development: research, practice and education".